This is a sparkling beverage made using wheat from Abashiri called “Kitahonami.” It offers a smooth drinking experience typical of a white beer, along with a lively and spicy flavor from orange peel and coriander seeds.
Alcohol strengths | 4.5 |
How to drink | cold |
Producer | Abashiri Beer Company, Ltd. |
https://visit-abashiri.jp/
In collaboration with the local university, they have produced genuine craft beer. This company continues to develop sparkling beverages using various ingredients such as scallops and milk, and has also ventured into the restaurant business.